Recipe for Delicious Grilled Chicken Rice

Here is a recipe for delicious grilled chicken rice:

Ingredients:

• 2 cups of rice
• 4 cups of water
• 500g of chicken thigh fillets
• 2 cloves of garlic, finely chopped
• 2 tablespoons of soy sauce
• 1 tablespoon of oyster sauce
• 1 tablespoon of honey
• 1 teaspoon of sesame oil
• 1 teaspoon of paprika
• Salt and pepper to taste
• Green onions, chopped, for garnish

Instructions:

1. Rinse the rice and add it to a pot with 4 cups of water. Bring to a boil, then lower the heat to a simmer and cover. Cook until the water is absorbed and the rice is tender, about 18-20 minutes.
2. Preheat the grill to medium-high heat.
3. In a mixing bowl, combine the chopped garlic, soy sauce, oyster sauce, honey, sesame oil, paprika, salt and pepper.
4. Add the chicken fillets to the bowl and marinate for 10-15 minutes.
5. Grill the chicken fillets for 6-8 minutes on each side, or until fully cooked.
6. Once the rice is done, fluff it with a fork and serve it alongside the grilled chicken. Garnish with chopped green onions.

Enjoy your delicious grilled chicken rice!